• Team members plan, prepare and eat a team meal!


  • Group Size / Time Required:
    8 to 80 / 90-120 minutes. Previous cooking experience not required.


  • The experience is reviewed and discussed to the desired level.


  • The team makes decisions on recipes, decides on roles and responsibilities, plans, solves problems, coordinates timing for a team meal.

  • The team receives a menu, ingredients (partially pre-prepared), tools and utensils, but not recipes!

  • An enjoyable time is guaranteed for all!

Cost: $3000 for first 20 attendees
$1500 each additional 20 attendees

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